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Books by Scott Peacock






The Gift of Southern Cooking(1st Edition)
Recipes and Revelations from Two Great American Cooks
by Edna Lewis, Scott Peacock, David Nussbaum, Christopher Hirsheimer
Hardcover, 352 Pages, Published 2003 by Knopf
Mobipocket_Ebook
ISBN-13: 978-0-375-40035-3, ISBN: 0-375-40035-4

"Edna Lewis--whose The Taste of Country Cooking has become an American classic--and Alabama-born chef Scott Peacock pool their unusual cooking talents to give us this unique cookbook. What makes it so special is that it represents different styles of Southern cooking--Miss Lewis's Virginia country cooking and Scott Peacock's inventive and sensitive blending of new tastes with the Alabama foods he grew up on, liberally seasoned with Nativ ..."






Beacham's Literature for Young Adults(1st Edition)
by Scott Peacock
Hardcover, 608 Pages, Published 2003 by Beacham Publishing
ISBN-13: 978-0-7876-5836-6, ISBN: 0-7876-5836-7

"Profiles nearly fifty classic and contemporary works of fiction and nonfiction recommended for young adults, discussing their authors, literary components and qualities, and sensitive issues, and providing discussion topics, report and ..."






Beacham's Literature for Young Adults(1st Edition)
(Beacham's Guide to Literature for Young Adults)
by Scott Peacock
Hardcover, 600 Pages, Published 2002 by Beacham Publishing
ISBN-13: 978-0-7876-5182-4, ISBN: 0-7876-5182-6

"With Beacham's Guide to Literature for Young Adults, Gale provides a resource that easily guides students through core components of literature, creating confident learners. Recently acquired from Beacham Publishing, the crisp, clean text design provides strong support for students conducting literary research. Teachers developing lesson plans find it an ideal tool when they need to direct students to the study of novels and books of in ..."






Contemporary Authors
A Bio-Bibliographical Guide to Current Writers in Fiction, General Nonfiction, Poetry, Journalism, Drama, Motion Pictures, Television
by Scott Peacock, Gale Group
Hardcover, 500 Pages, Published 1999 by Gale Research Inc
ISBN-13: 978-0-7876-2674-7, ISBN: 0-7876-2674-0

"Your students and users will find biographical information on approximately 300 modern writers in this volume of Contemporary Authors®. Authors in this volume include: Berardo Dominquez Alba Sven Birkets Myriam Chancy Anna Michener "






Contemporary Authors
A Bio-Bibliographical Guide to Current Writers in Fiction, General Nonfiction, Poetry, Journalism, Drama, Motion Pictures, Television, and Other field (Contemporary Authors)
by Scott Peacock, Mark W. Scott, Dwayne Hayes, Joyce Nakamura
Hardcover, 464 Pages, Published 2001 by Gale Cengage
ISBN-13: 978-0-7876-4590-8, ISBN: 0-7876-4590-7






The Gift of Southern Cooking(Reprint)
Recipes and Revelations from Two Great American Cooks
by Sara Roahen, John T. Edge, Hugh Acheson, Sheri Castle, David Cecelski, Georgeanna Milam Chapman, Craig Claiborne, Nathalie Dupree, Damon Fowler, Nikki Giovanni, Jessica B. Harris, Linton Hopkins, Mary Lasseter, Edward Lee, Ted Lee, Donald Link, April Mcgreger, Angie Mosier, Susan Puckett, Lee Smith, Robb Walsh, Virginia Willis, Joe York, Dale Abadie, Jean Anderson, Ben Averitt, Ben Barker, Karen Barker, Scott Barton, Billy Bayley, Allan Benton, Bill Best, Vishwesh Bhatt, Marcelle Bienvenu, Fritz Blank, Pauline P. Bridgforth, Sean Brock, Gayle Brooks, Eliza Brown, Walter Bundy, Richard Bunn, Ora Lee Butler, Erin Caricofe, Johnnie Carr, Kathy Cary, Ann Cashion, Margaret P. Cashion, Madge Castle, Bryan Caswell, Natalie Chanin, Leah Chase, Carol Copeland, Shirley Corriher, Diana Cottier, Mildred Council, John Coykendall, Amy Crockett, John Currence, Carol Darden, Norma Jean Darden, Sally Davenport, Nan Davis, Eula Mae Doré, Stephen Palmer Dowdney, Crescent Dragonwagon, Jason Edwards, Belinda Ellis, Rick Ellis, Corbin Evans, Eli Evans, Mary Beverly Evans, Pam Eversmeyer, John Fleer, John Folse, Martha Foose, Kenneth Ford, Sara Foster, Fred Fussell, Sara Gibbs, Jim Gossen, Melissa Booth Hall, Ashley Hansen, J.C. Hardaway, Chris Hastings, Thomas Head, Eddie Hernandez, Blair Hobbs, Beckett Howorth, Dan Huntley, Bret Jennings, Sonya Jones, Elizabeth Karmel, Lionel Key, Joyce King, Jimmy Koikos, Nicky Koikos, David Lasseter, Mike Lata, Phoebe Lawless, Austin Leslie, Dana Logsdon, Ronni Lundy, John Malik, Dean Mccord, Rick Mcdaniel, Nancie Mcdermott, Robby Melvin, Alexander Mitchell, Debbie Moose, Gene Morris, Jennie Sue Murphree, Walter Murphree, Bill Neal, Cynthia Lejeune Nobles, Sarah O'kelley, Louis Osteen, Mary Margaret Pack, Peter Patout, Tim Patridge, Scott Peacock, Bob Perry, Audrey Petty, Floyd Poche, Margaret Propst, Paul Prudhomme, Billy Reid, Kay Rentschler, Todd Richards, Jared Richardson, Lee Richardson, Cappy Ricks, Ann Garner Riddle, Grace Riley, Glenn Roberts, Clinton Robinson, Ray Robinson, Tom Sasser, Steven Satterfield, Jill Sauceman, Lynne Sawicki, Patty Schnatter, James Schroeder, Francine Wolfe Schwartz, Ed Scott, Jamie Shannon, Jim Shirley, Beth Shortt, Larou Shouse, Bill Smith Jr., Bill Smith Sr., Ken Smith, Greg Sonnier, Susan Spicer, Martha Stamps, Kathy Starr, Robert Stehling, Frank Stitt, Chuck Subra Jr., John Martin Taylor, Sarah Thomas, Poppy Tooker, Miguel Torres, Celeste Uzee, Vance Vaucresson, Julie Vaucresson, Ari Weinzwieg, Hal White, Liz Williams, Randall Williams, Alex Young, Matthew Lee, Amy Evans Streeter, Lolis Eric Elie, Elizabeth Engelhardt, Sara Camp Milam, Southern Foodways Alliance, Alton Brown
Paperback, 296 Pages, Published 2015 by University Of Georgia Press
ISBN-13: 978-0-8203-4858-2, ISBN: 0-8203-4858-9

"Everybody has one in their collection You know one of those old spiral or plastic tooth bound cookbooks sold to support a high school marching band a church or the local chapter of the Junior League These recipe collections reflect with unimpeachable authenticity the dishes that define communities chicken and dumplings macaroni and cheese chess pie When the Southern Foodways Alliance began curating a cookbook it was to these spiral boun ..."






The Gift of Southern Cooking
Recipes and Revelations from Two Great American Cooks
by Edna Lewis, Scott Peacock
352 Pages, Published 2012 by Knopf
ISBN-13: 978-0-307-96271-3, ISBN: 0-307-96271-7

"Recipes and Revelations from Two Great American Cooks Edna Lewis, Scott Peacock ... (\Vhen just our Farnily had fried fish and fixings at home. we would not call it a fish fr_\'.l The best fish for a fry is the fresh c~.\tch-of-the-day from local  ..."






Contemporary Authors, Vol. 191
by Gale Group, Scott Peacock, Mark W. Scott, Alan Hedblad, Joyce Nakamura, Terrie M. Rooney
Hardcover, 480 Pages, Published 2001 by Gale Research Inc
ISBN-13: 978-0-7876-4586-1, ISBN: 0-7876-4586-9

"Your students and users will find biographical information on approximately 300 modern writers in this volume of Contemporary Authors®."






Contemporary Authors, Vol. 189
by Gale Group, Scott Peacock, Mark W. Scott, Dwayne Hayes, Joyce Nakamura, Terrie M. Rooney
Hardcover, 476 Pages, Published 2001 by Gale Research Inc
ISBN-13: 978-0-7876-4584-7, ISBN: 0-7876-4584-2

"Your students and users will find biographical information on approximately 300 modern writers in this volume of Contemporary Authors®."






CONTEMPORARY AUTHORS
VOLUME 175: A BIO-BIBLIOGRAPHICAL GUIDE TO CURRENT WRITERS IN FICTION, GENERAL NONFICTION, POETRY, JOURNALISM, DRAMA, MOTION PICTURES, TELEVISION, AND OTHER FIELDS
by Scott Peacock, Gale Group
Hardcover, 500 Pages, Published 1999 by Cengage Gale
ISBN-13: 978-0-7876-2670-9, ISBN: 0-7876-2670-8

"Students will find biographical information on approximately 100,000 modem novelists, poets, playwrights, nonfiction writers, journalists and scriptwriters in the award-winning Contemporary Authors series."






Contemporary Authors, Vol. 170
by Scott Peacock, Gale Group, Susan Trosky
Hardcover, 500 Pages, Published 1999 by Gale
ISBN-13: 978-0-7876-2675-4, ISBN: 0-7876-2675-9

"Your students and users will find biographical information on approximately 300 modern writers in this volume of Contemporary Authors®. Authors in this volume include: John Dewey Alfred Kinsey Gustav Mahler Theodore Roosevelt"






CONTEMPORARY AUTHORS
VOLUME 174: A BIO-BIBLIOGRAPHICAL GUIDE TO CURRENT WRITERS IN FICTION, GENERAL NONFICTION, POETRY, JOURNALISM, DRAMA, MOTION PICTURES, TELEVISION, AND OTHER FIELDS
by Scott Peacock, Thomson Gale Staff
Hardcover, 500 Pages, Published 1999 by Gacl
ISBN-13: 978-0-7876-2666-2, ISBN: 0-7876-2666-X

"Your students and users will find biographical information on approximately 300 modern writers in this volume of Contemporary Authors®. Authors in this volume include: George Harriman Nanci Kincaid Ed Wood Frank Lloyd Wright"






Contemporary Authors, Vol. 167
by Scott Peacock, Gale Group, Susan Trosky, Editor-Scot Peacock
Hardcover, 500 Pages, Published 1998 by Gale
ISBN-13: 978-0-7876-2669-3, ISBN: 0-7876-2669-4

"OTHER Contributor of research and development for books by Bodie Thoene, including In My Father's House (large print), G. K. Hall (Boston), 1993; and A Thousand Shall Fall (large print), G.K. Hall (Thorndike, ME), 1993. SIDELIGHTS: Brock ..."






Contemporary Authors, Vol. 168
by Scott Peacock, Gale Group, Susan Trosky
Hardcover, 500 Pages, Published 1998 by Gale Research Inc
ISBN-13: 978-0-7876-2671-6, ISBN: 0-7876-2671-6

"Your students and users will find biographical information on approximately 300 modern writers in this volume of Contemporary Authors®. Authors in this volume include: David Belasco Gloria Gaynor Van Morrison Billy Bob Thornton "






Twentieth-Century Literary Criticism
Excerpts from Criticism of the Works of Novelists, Poets, Playwrights, Short Story Writers, and Other Creative Writers Who Lived Between 1900 and 1960: 67
by Scott Peacock, Gale Group
Hardcover, Published 1997 by Gale
ISBN-13: 978-0-7876-1166-8, ISBN: 0-7876-1166-2






Taste of Country Cooking(1st Edition)
by Edna Lewis, Scott Peacock
Paperback, 288 Pages, Published 1976 by Knopf
ISBN-13: 978-0-394-73215-2, ISBN: 0-394-73215-4

"The recipes and reminiscences of the American country cooking Lewis grew up with some 50 years ago. A richly evocative memoir of a lost time and a practical guide to recovering its joys in your own kitchen."






Twentieth-Century Literary Criticism, Vol. 70
by Scott Peacock, Gale Group, Jennifer Gariepy, Thomas Ligotti
Hardcover, 483 Pages, Published 1997 by Gale
ISBN-13: 978-0-7876-1170-5, ISBN: 0-7876-1170-0

"This highly useful series presents substantial excerpts from the best criticism on the major literary figures and nonfiction writers, including novelists, poets, playwrights and literary theorists, of 1900 to 1999 -- the era most frequently studied in high schools. Each volume presents overviews of four to eight authors with chronologically arranged criticism representing the entire range of response to each author. A typical excerpt is ..."






Beacham's Literature for Young Adults(1st Edition)
by Scott Peacock, Beacham Publishing, Gale Research Staff
Hardcover, 600 Pages, Published 2002 by Beacham Publishing
ISBN-13: 978-0-7876-5835-9, ISBN: 0-7876-5835-9

"With Beachams Guide to Literature for Young Adults, Gale provides a resource that easily guides students through core components of literature, creating confident learners. Recently acquired from Beacham Publishing, the crisp, clean text design provides strong support for students conducting literary research. Teachers developing lesson plans find it an ideal tool when they need to direct students to the study of novels and books of int ..."






CONTEMPORARY AUTHORS, VOL. 194 A Bio-Bibliographical Guide to Current Writers in Fiction, General Nonfiction, Poetry, Journalism, Drama, Motion Pictures, Television, and Other Fields
by Scott Peacock, Gale Group, Mark W. Scott, Dwayne Hayes, Joyce Nakamura
Published 2001 by Thomson Gale
ISBN-13: 978-0-7876-4589-2, ISBN: 0-7876-4589-3






Contemporary Authors
Cumulative Index
by Scott Peacock
Paperback, Published 2000 by Gale Group
ISBN-13: 978-0-7876-2041-7, ISBN: 0-7876-2041-6



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