Putting Up More A Guide to Canning Jams, Relishes, Chutneys, Pickles, Sauces, and Salsas by StephenPalmerDowdney, Steve Dowdney, Rick Mckee Paperback, 176 Pages, Published 2011 by Gibbs Smith ISBN-13: 978-1-4236-0739-7, ISBN: 1-4236-0739-2 " .pd-img1 {float: left; margin-right:10px;} .pd-img2 {float: left; margin-left:0px;} .pd-content1 {float: left; width:425px;} .pd-fixedwidth {width:850px;} .pd-headline1 {color: #CC6600; font-weight:700; font-size: 1.25em;} .pd-headline2 {color: #CC6600; font-weight:700; font-size: medium} .pd-text2 {color: #CC6600; font-weight: 700; } .pd-text3 {font-weight: 700; font-style: italic;} 70 Recipes for Creative Canning T ..."
Putting Up(1st Edition) A Year-Round Guide to Canning in the Southern Tradition by Steve Dowdney, Rick Mckee, StephenPalmerDowdney Paperback, 176 Pages, Published 2008 by Gibbs Smith ISBN-13: 978-1-4236-0280-4, ISBN: 1-4236-0280-3 "In Putting Up, author Steve Dowdney colorfully and descriptively guides readers safely through the home canning process. In his plainspoken narrative, Dowdney explains how to put up crops harvested during each month of the year and includes 65 of the most popular and delicious recipes he produces for his successful canning business. Also included is a resource section that contains information on where all essential canning supplies can ..."
Putting Up more by StephenPalmerDowdney Published 2011 by Gibbs Smith ISBN-13: 978-1-4236-1516-3, ISBN: 1-4236-1516-6 "We specialized in original old time Southern recipes, the put-up jars that once
graced farmers' breakfast tables, Southern sideboards, and dinner tables. Our
company and its products have been featured on numerous radio and television
shows; in local, regional, and national newspapers; in magazines and books. We
were never able to meet all the demands for our products simply because we
refused go the way of commercialism. Using onl ..."
Putting Up A Year-Round Guide to Canning in the Southern Tradition by StephenPalmerDowdney Published 2010 ISBN-13: 978-1-4379-7259-7, ISBN: 1-4379-7259-4
Putting Up A Year-Round Guide to Canning in the Southern Tradition by StephenPalmerDowdney Published 2009 by Gibbs Smith ISBN-13: 978-1-4236-1062-5, ISBN: 1-4236-1062-8 "Preserves, 151; in Cranberry Chutney gloves, heat-proof, 33–34 grapefruits, in
Christmas Morning Marmalade, 164 Green ... 47; purchasing, 169 hors d'oeuvres
: Lowcountry Pluff Mud, 57–58; Pickled Garlic, 63; Artichoke Pickles, 65;
Artichoke ..."
